Set Menu
$75 per person
Shared Entrées
Tuna tartare niçoise, potato galette, egg, green beans
Gruyere & parmesan soufflé, velouté, chive oil D G V
Heirloom beetroot salad, goats feta, radish, merlot vinaigrette N D V
Choice of Main
Salmon en papillote, fennel, rainbow chard, lemon & herb butter D
Chicken supreme, puy lentils, cavolo nero, espelette D
Steak frites, 250g OÇonnor sirloin, sauce béarnaise D
Shared Dessert
Chocolate mousse, morello cherry D